The effect of temperature and salinity on the biological availability of metals to the brine shrimp Artemia franciscana

IMIS - Marine Onderzoeksgroepen

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The effect of temperature and salinity on the biological availability of metals to the brine shrimp Artemia franciscana Jaime, M. (1991). The effect of temperature and salinity on the biological availability of metals to the brine shrimp Artemia franciscana. MSc Thesis. VUB: Brussel. 39 pp.

Thesis info:

Beschikbaar in	Auteur
VLIZ: Non-open access 228380 [ aanvragen ]
Documenttype: Doctoraat/Thesis/Eindwerk

Trefwoorden

Marien/Kust; Brak water

Auteur		Top
Jaime, M.

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