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IMIS - Marine Research Groups

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Food and Agriculture Organisation (UN-FAO)
seadatanet.maris2.nl/v_edmo/print.asp?n_code=1869
www.fao.org
Parent institute: United Nations (UN), more


Child institutes (4)
  • Food and Agricultural Organisation of the United Nations; ASFA Secretariat (UN-ASFA), more
  • Food and Agricultural Organisation of the United Nations; Fisheries Branch Library (UN-FAO), more
  • Food and Agriculture Organisation of the United Nations; Fish Culture Research Station (UN), more
  • Food and Agriculture Organisation of the United Nations; Fisheries and Aquaculture Department (UN), more

Address:
Viale delle Terme di Caracalla
00153 Rome
Italy
Tel.: +39-06-570 542 43
E-mail:
 
    ( 76 peer reviewed ) split up filter
  • Peer reviewed article Vendeville, P.; Célestin, W.; Vallès, H.; Jean Marie, S. (2022). Les principales espèces marines d'Haïti - Leurs grands traits écologiques, biologiques et leurs intérêts pour la pêche artisanale. FAO Fisheries and Aquaculture Circular, 1253. FAO/IRD: Rome. ISBN 978-92-5-136174-0. 234 pp. https://dx.doi.org/10.4060/cc0012fr, more
  • Peer reviewed article Cai, J.; Lovatelli, A.; Aguilar-Manjarrez, J.; Cornish, L.; Dabbadie, L.; Desrochers, A.; Diffey, S.; Garrido Gamarro, E.; Geehan, J.; Hurtado, A.; Lucente, D.; Mair, G.; Miao, W.; Potin, P.; Przybyla, C.; Reantaso, M.B.; Roubach, R.; Tauati, M.; Yuan, X. (2021). Seaweeds and microalgae: an overview for unlocking their potential in global aquaculture development. FAO Fisheries and Aquaculture Circular, 1229. FAO: Rome. ISBN 978-92-5-134710-2. 36 pp., more
  • Peer reviewed article Bertrand, A.; Lengaigne, M.; Takahashi, K.; Avadí, A.; Poulain, F.; Harrod, K. (2020). El Niño Southern Oscillation (ENSO) effects on fisheries and aquaculture. FAO Fisheries and Aquaculture Technical Paper, 660. FAO: Rome. ISBN 978-92-5-132327-4. 244 pp. https://dx.doi.org/10.4060/ca8348en, more
  • Peer reviewed article F.A.O. (2020). Worldwide review of bottom fisheries in the high seas in 2016. FAO Fisheries and Aquaculture Technical Paper, 657. FAO: Rome. ISBN 978-92-5-132183-6. xxiv, 313 pp. https://dx.doi.org/10.4060/ca7692en, more
  • Peer reviewed article Dent, F.; Clarke, S. (2015). State of the global market for shark products. FAO Fisheries and Aquaculture Technical Paper, 590. FAO: Rome. ISBN 978-92-5-108823-4. 187 pp., more
  • Peer reviewed article Boero, F. (2013). Review of jellyfish blooms in the Mediterranean and Black Sea. Studies and Reviews. General Fisheries Commission for the Mediterranean, 92. FAO: Rome. ISBN 978-92-5-107457-2. 53 pp., more
  • Peer reviewed article Hasan, M.R.; New, M.B. (Ed.) (2013). On-farm feeding and feed management in aquaculture. FAO Fisheries and Aquaculture Technical Paper, 583. FAO: Rome. ISBN 978-92-5-107978-2; e-ISBN 978-92-5-107979-9. 67 pp., more
  • Peer reviewed article Kapetsky, J.M.; Aguilar-Manjarrez, J.; Jenness, J. (2013). A global assessment of offshore mariculture potential from a spatial perspective. FAO Fisheries and Aquaculture Technical Paper, 549. FAO: Rome. ISBN 978-92-5-107389-6. 181 pp., more
  • Peer reviewed article Lovatelli, A.; Aguilar-Manjarrez, J.; Soto, D. (Ed.) (2013). Expanding mariculture farther offshore. Technical, environmental, spatial and governance challenges. FAO Technical Workshop. 22–25 March 2010. Orbetello, Italy. FAO Fisheries and Aquaculture Proceedings, 24. FAO: Rome. ISBN 978-92-5-107381-0. vii, 11 + annexes pp., more
  • Peer reviewed article Meaden, G.J.; Aguilar-Manjarrez, J. (Ed.) (2013). Advances in geographic information systems and remote sensing for fisheries and aquaculture. Summary version. FAO Fisheries and Aquaculture Technical Paper, 552. FAO: Rome. ISBN 978-92-5-107585-2. 92 pp., more
  • Peer reviewed article Meaden, G.J.; Aguilar-Manjarrez, J. (Ed.) (2013). Advances in geographic information systems and remote sensing for fisheries and aquaculture. CD–ROM version. FAO Fisheries and Aquaculture Technical Paper, 552. FAO: Rome. ISBN 978-92-5-107597-5. 425 pp., more
  • Peer reviewed article Hasan, M.R. (2012). Transition from low-value fish to compound feeds in marine cage farming in Asia. FAO Fisheries and Aquaculture Technical Paper, 573. FAO: Rome. ISBN 978-92-5-107261-5. 198 pp., more
  • Peer reviewed article Váradi, L.; Lane, A.; Harache, Y.; Gyalog, G.; Békefi, E.; Lengyel, P. (2012). Regional review on status and trends in aquaculture development in Europe – 2010. FAO Fisheries and Aquaculture Circular, 106/1. FAO: Rome. ISBN 978-92-5-006867-1. 257 pp., more
  • Peer reviewed article (2011). Aquaculture in desert and arid lands: Development constraints and opportunities, FAO Technical Workshop 6-9 July 2010, Hermosillo, Mexico. FAO Fisheries and Aquaculture Proceedings, 20. FAO: Rome. ISBN 978-92-5-106990-5. 202 pp., more
  • Peer reviewed article FAO (2011). Review of the state of world marine fishery resources. FAO Fisheries and Aquaculture Technical Paper, 569. FAO: Rome. ISBN 978-92-5-107023-9. 334 pp., more
  • Peer reviewed article FAO Fisheries Department (2011). World aquaculture 2010. FAO Fisheries and Aquaculture Technical Paper, 500(1). FAO: Rome. ISBN 978-92-5-106997-4. 105 pp., more
  • Peer reviewed article Hovhannisyan, A.; Tigran, A.; Moth-Poulsen, T.; Woynárovich, A. (2011). Review of fisheries and aquaculture development potentials in Armenia. FAO Fisheries and Aquaculture Circular, 1055(2). FAO: Rome. ISBN 9789251068014. 48 pp., more
  • Peer reviewed article Kassam, L.; Subasinghe, R.P.; Phillips, M.R. (2011). Aquaculture farmer organizations and cluster management: Concepts and experiences. FAO Fisheries and Aquaculture Technical Paper, 563. FAO: Rome. ISBN 978-92-5-106900-4. 90 pp., more
  • Peer reviewed article Tacon, A.G.J.; Hasan, M.R.; Metian, M. (2011). Demand and supply of feed ingredients for farmed fish and crustaceans: Trends and prospects. FAO Fisheries and Aquaculture Technical Paper, 564. FAO: Rome. ISBN 978-92-5-106933-2. 87 pp., more
  • Peer reviewed article Thorpe, A.; Whitmarsh, D.; Drakeford, B.; Reid, C.; Karimov, B.; Timirkhanov, S.; Satybekov, K.; Van Anrooy, R. (2011). Feasibility of stocking and culture-based fisheries in Central Asia. FAO Fisheries and Aquaculture Technical Paper, 565. FAO: Rome. ISBN 978-92-5-106964-6. 106 pp., more
  • Peer reviewed article Woynarovic, A.; Moth-Poulsen, T.; Péteri, A. (2011). Small-scale rainbow trout farming. FAO Fisheries and Aquaculture Technical Paper, 561. FAO: Rome. ISBN 978-92-5-106819-9. 81 pp., more
  • Peer reviewed article Brugère, C.; Ridler, N.B.; Haylor, G.; Macfadyen, G.; Hishamunda, N. (2010). Aquaculture planning: Policy formulation and implementation for sustainable development. FAO Fisheries and Aquaculture Technical Paper, 542. FAO: Rome. ISBN 978-92-5-106571-6. 70 pp., more
  • Peer reviewed article Lugten, G. (2010). The role of international fishery organizations and other bodies in the conservation and management of living aquatic resources. FAO Fisheries and Aquaculture Circular, 1054. FAO: Rome. 123 pp., more
  • Peer reviewed article Woynarovich, A.; Moth-Poulsen, T.; Péteri, A. (2010). Carp polyculture in Central and Eastern Europe, the Caucasus and central Asia: A manual. FAO Fisheries and Aquaculture Technical Paper, 554. FAO: Rome. ISBN 978-92-5-106666-9. 73 pp., more
  • Peer reviewed article (2009). Environmental impact assessment and monitoring in aquaculture: Requirements, practices, effectiveness and improvements. FAO Fisheries and Aquaculture Technical Paper, 527. FAO: Rome. ISBN 978-92-5-106334-7. 57 pp., more
  • Peer reviewed article Karimov, B.; Kamilov, B.; Upare, M.; van Anrooy, R.; Bueno, P.B.; Shokhimardonov, D. (2009). Inland capture fisheries and aquaculture in the republic of Uzbekistan: current status and planning. FAO Fisheries and Aquaculture Circular, 1030(1). FAO: Rome. 124 pp., more
  • Peer reviewed article Macfadyen, G.; Huntington, T.; Cappell, R. (2009). Abandoned, lost or otherwise discarded fishing gear. FAO Fisheries and Aquaculture Technical Paper, 523, UNEP regional seas reports and studies, 185. FAO: Rome. ISBN 978-92-5-106196-1. XIX, 115 pp., more
  • Peer reviewed article Soto, D. (Ed.) (2009). Integrated mariculture: A global review. FAO Fisheries and Aquaculture Technical Paper, 529. FAO: Rome. ISBN 978-92-5-106387-3. 183 pp., more
  • Peer reviewed article Sunil Siriwardena, K.J.R.; Hasan, M.R. (2009). Impact of rising feed ingredient prices on aquafeeds and aquaculture production. FAO Fisheries and Aquaculture Technical Paper, 541. FAO: Rome. ISBN 978-92-5-106422-1. 63 pp., more
  • Peer reviewed article Thorpe, A.; van Anrooy, R. (2009). Inland fisheries livelihoods in Central Asia: Policy interventions and opportunities. FAO Fisheries and Aquaculture Technical Paper, 526. FAO: Rome. ISBN 92-5-106285-2. 61 pp., more
  • Peer reviewed article Carpenter, K.E. (Ed.) (2008). The living marine resources of the Western Central Atlantic, Volumes 1-3 [CD-ROM]. FAO Species Identification Guide for Fishery Purposes, 5. FAO: Rome. ISBN 978-92-5-106040-7. 3 volumes [1 cd-rom] pp., more
  • Peer reviewed article Carpenter, K.E.; Niem, V.H. (Ed.) (2008). The living marine resources of the Western Central Pacific, Volumes 1-6 [CD-ROM]. FAO Species Identification Guide for Fishery Purposes. FAO: Rome. ISBN 978-92-5-106038-4. 6 volumes [1cd-rom] pp., more
  • Peer reviewed article FAO (2008). Southern Ocean. FAO Species Identification Guide for Fishery Purposes. FAO: Rome. ISBN 978-92-5-006039-2. 2 vols. pp., more
  • Peer reviewed article GESAMP (2008). Assessment and communication of environmental risks in coastal aquaculture. GESAMP Reports and Studies, 76. FAO: Rome. ISBN 978-92-5-105947-0. 198 pp., more
  • Peer reviewed article Toral-Granda, V.; Lovatelli, A.; Vasconcellos, M. (Ed.) (2008). Sea Cucumbers: A global review of fisheries and trade. FAO Fisheries and Aquaculture Technical Paper, 516. FAO: Rome. ISBN 978-92-5-106079-7. 317 pp., more
  • Peer reviewed article Halwart, M.; Soto, D.; Richard Arthur, J. (Ed.) (2007). Cage aquaculture: Regional reviews and global overview. FAO Fisheries and Aquaculture Technical Paper, 498. FAO: Rome. ISBN 978-92-5-105801-5. 241 pp., more
  • Peer reviewed article Serena, F. (2005). Field identification guide to the sharks and rays of the Mediterranean and Black Sea. FAO Species Identification Guide for Fishery Purposes. Food and Agriculture Organisation: Rome. ISBN 92-5-105291-3. 97, XI (+ 2) plates pp., more
  • Peer reviewed article Carpenter, K.E. (Ed.) (2002). The living marine resources of the Western Central Atlantic. Volume 1: Introduction, molluscs, crustaceans, hagfishes, sharks, batoid fishes and chimaeras. FAO Species Identification Guide for Fishery Purposes. FAO: Rome. ISBN 92-5-104825-8. 600 pp., more
  • Peer reviewed article Bianchi, G.; Carpenter, K.E.; Roux, J.-P.; Molloy, F.J.; Boyer, D.; Boyer, H.J. (1999). Field guide to the living marine resources of Namibia. FAO Species Identification Guide for Fishery Purposes. FAO: Rome. ISBN 92-5-104345-0. X, 265 pp., more
  • Peer reviewed article Nielsen, J.G.; Cohen, D.M.; Markle, D.F.; Robins, C.R. (1999). FAO species catalogue: Vol. 18. Ophidiiform fishes of the world (Order Ophidiiformes): an annotated and illustrated catalogue of pearlfishes, cusk-eels, brotulas and other ophidiiform fishes known to date. FAO Fisheries Synopsis, 125(18). FAO: Rome. ISBN 92-5-104375-2. 178 pp., more
  • Peer reviewed article Carpenter, K.E.; Niem, V.H. (Ed.) (1998). The living marine resources of the Western Central Pacific: 1. Seaweeds, corals, bivalves and gastropods. FAO Species Identification Guide for Fishery Purposes. FAO: Rome. ISBN 92-5-104051-6. XIV, 686 pp., more
  • Peer reviewed article Carpenter, K.E.; Niem, V.H. (Ed.) (1998). The living marine resources of the Western Central Pacific: 2. Cephalopods, crustaceans, holothurians and sharks. FAO Species Identification Guide for Fishery Purposes. FAO: Rome. ISBN 92-5-104052-4. VI, 710 pp., more
  • Peer reviewed article McKay, R.J. (1997). FAO species catalogue: Vol. 17. Pearl perches of the world (Family Glaucosomatidae): an annotated and illustrated catalogue of the Pearl perches known to date. FAO Fisheries Synopsis, 125(17). FAO: Rome. ISBN 92-5-103988-7. 26 pp., more
  • Peer reviewed article (1996). The contributions of science to integrated coastal management. GESAMP Reports and Studies, 61. FAO/IMO/IOC/UNESCO/WHO: Rome. 66 pp., more
  • Peer reviewed article Fischer, W.; Krupp, F.; Schneider, W.; Sommer, C.; Carpenter, K.E.; Niem, V.H. (Ed.) (1995). Pacifico centro-oriental: 1. Plantas e invertebrados. FAO Species Identification Guide for Fishery Purposes. FAO: Rome. ISBN 92-5-303408-4. XIII, 1-646 pp., more
  • Peer reviewed article Fischer, W.; Krupp, F.; Schneider, W.; Sommer, C.; Carpenter, K.E.; Niem, V.H. (Ed.) (1995). Pacifico centro-oriental: 2. Vertebrados, parte 1. FAO Species Identification Guide for Fishery Purposes. FAO: Rome. ISBN 92-5-303409-2. V, 649-1200 pp., more
  • Peer reviewed article Fischer, W.; Krupp, F.; Schneider, W.; Sommer, C.; Carpenter, K.E.; Niem, V.H. (Ed.) (1995). Pacifico centro-oriental: 3. Vertebrados, parte 2. FAO Species Identification Guide for Fishery Purposes. FAO: Rome. ISBN 92-5-303675-3. V, 1201-1813 pp., more
  • Peer reviewed article Fischer, W.; Krupp, F.; Schneider, W.; Sommer, C.; Carpenter, K.E.; Niem, V.H. (Ed.) (1995). The living marine resources of the eastern Central Pacific. FAO Species Identification Guide for Fishery Purposes, 3. FAO: Rome. ISBN 92-5-303675-3. V, 612 pp., more
  • Peer reviewed article Heemstra, P.C.; Randall, J.E. (1993). FAO species catalogue: Vol. 16. Groupers of the world (Family Serranidae, Subfamily Epinephelinae): an annotated and illustrated catalogue of the Grouper, Rockcod, Hind, Coral Grouper and Lyretail species known to date. FAO Fisheries Synopsis, 125(16). FAO: Rome. ISBN 92-5-103125-8. 382, plates I-XXXI pp., more
  • Peer reviewed article Jefferson, T.A.; Leatherwood, S.; Webber, M.A. (1993). Marine mammals of the world. FAO Species Identification Guide for Fishery Purposes. UNDP/FAO: Rome. ISBN 92-5-103292-0. VIII, 320 pp., more
  • Peer reviewed article Nakamura, I.; Parin, N.V. (1993). FAO species catalogue: Vol. 15. Snake mackerels and Cutlassfishes of the world (Families Gempylidae and Trichiuridae): an annotated and illustrated catalogue of the Snake Mackerels, Snoeks, Escolars, Gemfishes, Sackfishes, Domine, Oilfish, Cutlassfishes, Scabbardfishes, Hairtails, and Frostfishes known to date. FAO Fisheries Synopsis, 125(15). FAO: Rome. ISBN 92-5-103124-X. 136 pp., more
  • Peer reviewed article McKay, R.J. (1992). FAO species catalogue: Vol. 14. Sillaginid fishes of the world (Family Sillaginidae): an annotated and illustrated catalogue of the Sillago, Smelt or Indo-Pacific Whiting species known to date. FAO Fisheries Synopsis, 125(14). FAO: Rome. ISBN 92-5-103123-1. 87 pp., more
  • Peer reviewed article Holthuis, L.B. (1991). FAO species catalogue: Vol. 13. Marine lobsters of the world: an annotated and illustrated catalogue of species of interest to fisheries known to date. FAO Fisheries Synopsis, 125(13). FAO: Rome. 292 pp., more
  • Peer reviewed article Cohen, D.M.; Inada, T.; Iwamoto, T.; Scialabba, N. (1990). FAO species catalogue: Vol. 10. Gadiform fishes of the world (Order Gadiformes): an annotated and illustrated catalogue of Cods, Hakes, Grenadiers and other Gadiform fishes known to date. FAO Fisheries Synopsis, 125(10). FAO: Rome. ISBN 92-5-102890-7. 442 pp., more
  • Peer reviewed article Cohen, D.M.; Lnada, T.; Lwamoto, T.; Scialabba, N. (1990). FAO species catalogue: Vol. 10. Gadiform fishes of the world (order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO: Rome. 453 pp., more
  • Peer reviewed article Márquez-M, R. (1990). FAO species catalogue: Vol. 11. Sea turtles of the world: an annotated and illustrated catalogue of sea turtle species known to date. FAO Fisheries Synopsis, 11. FAO: Rome. 81 pp., more
  • Peer reviewed article Russell, B.C. (1990). FAO species catalogue: Vol. 12. Nemipterid fishes of the world (Threadfin breams, Whiptail breams, Monocle breams, Dwarf monocle breams, and Coral breams) Family Nemipteridae: an annotated and illustrated catalogue of nemipterid species known to date. FAO Fisheries Synopsis, 125(12). FAO: Rome. ISBN 92-5-103031-6. 149, plates I-VIII pp., more
  • Peer reviewed article Carpenter, K.E.; Allen, G.R. (1989). FAO species catalogue: Vol. 9. Emperor fishes and Large-eye Breams of the world (Family Lethrinidae): an annotated and illustrated catalogue of Lethrinid species known to date. FAO Fisheries Synopsis, 125(9). FAO: Rome. ISBN 92-5-102889-3. 118, plates I-VIII pp., more
  • Peer reviewed article Carpenter, K.E. (1988). FAO species catalogue: Vol. 8. Fusilier fishes of the world: an annotated and illustrated catalogue of Caesionid species known to date. FAO Fisheries Synopsis, 125(8). FAO: Rome. ISBN 92-5-102746-3. 75 pp., more
  • Peer reviewed article Whitehead, P.J.P.; Nelson, G.J.; Wongratana, T. (1988). FAO species catalogue: Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei): an annotated and illustrated catalogue of the Herrings, Sardines, Pilchards, Sprats, Chads, Anchovies and Wolf-herrings: 2. Engraulididae. FAO Fisheries Synopsis, 125(7-2). FAO: Rome. ISBN 92-5-102667-X. 305-579 pp., more
  • Peer reviewed article Allen, G.-R. (Ed.) (1985). FAO species catalogue: Vol. 6. Snappers of the world: An annotated and illustrated catalogue of Lutjanid species known to date. FAO Fisheries Synopsis, 125(6). FAO: Rome. ISBN 92-5-102321-2. vi, 208, plates I-XXVIII pp., more
  • Peer reviewed article Nakamura, I. (1985). FAO species catalogue: Vol. 5. Billfishes of the World. An annotated and illustrated catalogue of marlins, sailfishes, spearfishes and swordfishes known to date. Digital edition. FAO Fisheries Synopsis, 125(5). FAO: Rome. ISBN 92-5-102232-1. iv, 65 pp., more
  • Peer reviewed article Whitehead, P.J.P. (1985). FAO species catalogue: Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei): an annotated and illustrated catalogue of the Herrings, Sardines, Pilchards, Sprats, Chads, Anchovies and Wolf-herrings: 1. Chirocentridae, Clupeidae and Pristigasteridae. FAO Fisheries Synopsis, 125(7-1). FAO: Rome. ISBN 92-5-102340-9. 303 pp., more
  • Peer reviewed article Roper, C.F.E.; Sweeney, M.J.; Nauen, C.E. (1984). FAO species catalogue: Vol. 3. Cephalopods of the world. An annotated and illustrated catalogue of species of interest to fisheries. Digital edition. FAO Fisheries Synopsis, 125(3). FAO: Rome. viii, 277 pp., more
  • Peer reviewed article Collette, B.B.; Nauen, C.E. (1983). FAO species catalogue: Vol. 2. Scombrids of the World. An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date. Digital edition. FAO Fisheries Synopsis, 125(2). FAO: Rome. ISBN 92-5-101381-0. , more
  • Peer reviewed article Holthuis, L.B. (1980). FAO species catalogue: Vol. 1. Shrimps and prawns of the world. An annotated catalogue of species of interest to fisheries. Digital edition. FAO Fisheries Synopsis, 125(1). FAO: Rome. ISBN 92-5-100896-5. xvii, 271 pp., more
  • Peer reviewed article Tiews, K. (1970). Synopsis of biological data on the common shrimp Crangon crangon (Linnaeus, 1758). Reprint. FAO Fisheries Synopsis, 91. FAO: Rome. 1167-1224 pp., more
  • Peer reviewed article FAO Species Identification Guide for Fishery Purposes. FAO: Rome. ISSN 1020-6868, more
  • Peer reviewed article FAO Fisheries Synopsis. FAO: Rome. ISSN 0014-5602, more
  • Peer reviewed article EIFAC Occasional Papers. FAO: Rome. ISSN 0258-6096, more
  • Peer reviewed article GESAMP Reports and Studies. FAO: Rome. ISSN 1011-0194, more
  • Peer reviewed article FAO Fisheries and Aquaculture Circular. FAO: Rome. ISSN 2070-6065, more
  • Peer reviewed article FAO Fisheries and Aquaculture Technical Paper. FAO/Food and Agriculture Organization of the United Nations: Rome. ISSN 2070-7010, more
  • Peer reviewed article Studies and Reviews. General Fisheries Commission for the Mediterranean. FAO: Rome. ISSN 1020-9549, more
  • Peer reviewed article FAO Fisheries Biology Synopsis. FAO: Rome. ISSN 0374-7603, more
  • Peer reviewed article FAO Fisheries and Aquaculture Proceedings. FAO: Rome. ISSN 2070-6103, more
  • Ribeiro, N. (2022). Offshore mariculture suitability geospatial analysis: Cabo Verde. FAO: [s.l.]. 42 pp., more
  • FAO (2020). The state of Mediterranean and Black Sea Fisheries 2020. Food and Agriculture Organisation: Rome. ISBN 978-92-5-133724-0. 175 pp. https://dx.doi.org/10.4060/cb2429en, more
  • FAO (2020). The State of World Fisheries and Aquaculture 2020. Sustainability in action. FAO: Rome. ISBN 978-92-5-132692-3. xiii, 206 pp. https://dx.doi.org/10.4060/ca9229en, more
  • FAO (2020). Food outlook: Biannual report on global food markets. FAO: Roma. ISBN 978-92-5-132848-4. 160 pp. https://dx.doi.org/10.4060/ca9509en, more
  • (2018). Achieving Blue Growth. Building vibrant fisheries and aquaculture communities. FAO: Global. ISBN 978-92-5-130771-7. 25 pp., more
  • FAO (2018). The State of World Fisheries and Aquaculture 2018 - Meeting the sustainable development goals. The State of World Fisheries and Aquaculture (SOFIA). Food and Agriculture Organisation: Rome. ISBN 978-92-5-130562-1. 211 pp., more
  • Groeneveld, J.C.; Koranteng, K.A. (Ed.) (2017). The RV Dr Fridtjof Nansen in the Western Indian Ocean: Voyages of marine research and capacity development. FAO: Rome. ISBN 978-92-5-109872-1. xiii, 237 + appendixes pp., more
  • FAO (2016). The State of World Fisheries and Aquaculture 2016. Contributing to food security and nutrition for all. The State of World Fisheries and Aquaculture (SOFIA). FAO: Rome. ISBN 978-92-5-109185-2. 200 pp., more
  • (2015). Report of the eight session of the sub-committee on aquaculture, Brasilia, Brazil, 5- October 2015 = Rapport de la huitième session du sous-comité de l'aquaculture = Informe de la octava reunión del suncomité de acuicultura. FAO Fisheries and Aquaculture Report, 1131. FAO: Rome. ISBN 978-92-5-009000-9. 59 pp., more
  • FAO (2015). Voluntary guidelines for securing Sustainable Small-scale Fisheries in the context of food security and poverty eradication. FAO: Rome. ISBN 978-92-5-108704-6. 18 pp., more
  • FAO (2014). The State of World Fisheries and Aquaculture: Opportunities and challenges. The State of World Fisheries and Aquaculture (SOFIA). Food and Agriculture Organisation: Rome. ISBN 978-92-5-108276-8. 223 pp., more
  • Hattam, C.; Hooper, T.; Gordes, A.; Sessa, R. (Ed.) (2014). The youth guide to the ocean. FAO: Rome. ISBN 978-92-5-108647-6. xiv, 245 pp., more
  • Ebert, D.A. (2013). Deep-sea cartilaginous fishes of the Indian Ocean: 1. Sharks. FAO Species Catalogue for Fishery Purposes, 8. FAO: Rome. ISBN 978-92-5-107968-3. viii, 256 pp., more
  • Ebert, D.A.; Stehmann, M.F.W. (2013). Sharks, Batoids and Chimaeras of the North Atlantic. FAO Species Catalogue for Fishery Purposes, 7. FAO: Rome. ISBN 978-92-5-107466-4. 523 pp., more
  • FAO (2013). The ocean challenge badge. YUNGA Learning and Action Series. FAO: Rome. ISBN 978-92-5-107948-5. 165 pp., more
  • James, D. (2013). Risks and benefits of seafood consumption. GLOBEFISH Research Programme, 108. FAO: Rome. V, 28 pp., more
  • (2012). EAF Toolbox: The ecosystem approach to fisheries. FAO: Rome. ISBN 978-92-5-107267-7. Loose Leaf (178) pp., more
  • FAO (2012). ASFA Advisory Board Meeting, Instituto de Pesca (INP), Guayaquil,Ecuador, 5-9 September 2011. (including ASFA Partners'Repors). [+CD-ROM]. ASFA Advisory Board Meeting. FAO: Rome. 78 pp., more
  • FAO (2012). Report of the Global Conference on Aquaculture 2010: Farming the waters for people and food. Phuket, Thailand, 22–25 September 2010. FAO Fisheries and Aquaculture Report, 988. FAO: Rome. ISBN 978-92-5-107090-1. 84 pp., more
  • FAO (2012). The State of World Fisheries and Aquaculture 2012. The State of World Fisheries and Aquaculture (SOFIA). FAO: Rome. ISBN 978-92-5-107225-7. 209 pp., more
  • FAO (2012). Recreational fisheries. FAO Technical Guidelines for Responsible Fisheries, 13. FAO: Rome. ISBN 978-92-5-107214-1. 176 pp., more
  • Purcell, S.W.; Samyn, Y.; Conand, C. (2012). Commercially important sea cucumbers of the world. FAO Species Catalogue for Fishery Purposes, 6. FAO: Rome. ISBN 978-92-5-106719-2. 150, plates I-XXX pp., more
  • (2011). Aquaculture development: 5. Use of wild fish as feed in aquaculture. FAO Technical Guidelines for Responsible Fisheries, 5(Suppl. 5). FAO: Rome. ISBN 978-92-5-106715-4. 79 pp., more
  • (2011). Aquaculture development: 6. Use of wild fishery resources for capture-based aquaculture. FAO Technical Guidelines for Responsible Fisheries, 5(Suppl. 6). FAO: Rome. ISBN 978-92-5-106974-5. 81 pp., more
  • FAO (2011). ASFA Advisory Board Meeting, institut national de recherche halieutique (INRH), Casablanca, Morocco, 5-9 July 2010, Summary report (including ASFA Partners' Reports). ASFA Advisory Board Meeting. [S.n.]: Rome, Italy. 69+CD pp., more
  • FAO (2011). Report of the twenty-ninth session of the Committee on Fisheries. Rome, 31 January-4 February 2011. FAO Fisheries and Aquaculture Report, 973. FAO: Rome. ISBN 978-92-5-106905-9. X, 59 pp., more
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  • FAO (2006). Simple methods for aquaculture = Méthodes simples d'aquaculture [CD-ROM]. Version 2. FAO: Rome. 1 cd-rom pp., more
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  • Van Anrooy, R.; Millar, A.M.; Spreij, M.; Van Anrooy, R. (2006). Fisheries and aquaculture in Georgia - Current status and planning. FAO Fisheries Circular = FAO, Circulaire sur les pêches, 1007. FAO: Rome. 159 pp., more
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  • Attwood, C.; Cochrane, K.L.; Hanks, C.; Castilla, J.L. (2005). Putting into practice the ecosystem approach to fisheries. FAO: Rome. ISBN 92-5-105396-0. 76 pp., more
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  • Kelleher, K. (2005). Discards in the world's marine fisheries. An update. FAO Fisheries Technical Paper = FAO Document technique sur les pêches, 470. FAO: Rome. ISBN 92-5-105289-1. 131 pp., more
  • Lloris, D.; Matallanas, J.; Oliver, P. (2005). Hakes of the world (Family Merlucciidae): an annotated and illustrated catalogue of hake species known to date. FAO Species Catalogue for Fishery Purposes, 2. FAO: Rome. ISBN 92-5-104984-X. 57, plates I-XII pp., more
  • Moretti, A.; Fernandez-Criado, M.P.; Vetillart, R. (2005). Manual on hatchery production of seabass and gilthead seabream: Volume 2. FAO: Rome. ISBN 92-5-105304-9. 152 pp., more
  • Shotton, R. (Ed.) (2005). Deep Sea 2003: conference on the governance and management of deep-sea fisheries, 1-5 December 2003, Queenstown, New Zealand. FAO Fisheries Proceedings, 3/1. FAO: Rome. ISBN 92-5-105402-9. xiv, 718 pp., more
  • Spedicato, M.T.; Lembo, G.; Marmulla, G. (Ed.) (2005). Aquatic telemetry: Advances and applications - Proceedings of the Fifth Conference on Fish Telemetry held in Europe, Ustica, Italy, 9-13 June 2003. COISPA/FAO: Rome. ISBN 92-5-105301-4. XIII, 295 pp., more
  • Subasinghe, R.P.; Arthur, J.R. (Ed.) (2005). Regional workshop on preparedness and response to aquatic animal health emergencies in Asia 21-23 September 2004, Jakarta, Indonesia. FAO Fisheries Proceedings, 4. FAO: Rome. ISBN 92-5-105395-2. 178 pp., more
  • Webster, J.G.; Collins, J. (2005). Fisheries information in developing countries: support to the implementation of the 1995 FAO Code of Conduct for Responsible Fisheries. FAO Fisheries Circular = FAO, Circulaire sur les pêches, 1006. FAO: Rome. 127 pp., more
  • (2004). Papers presented at the expert consultation on interactions between sea turtles and fisheries within an ecosystem context, Rome, 9-12 March 2004. FAO Fisheries Report = FAO Rapport sur les pêches, 738(Suppl.). FAO: Rome. ISBN 92-5-105238-7. 238 pp., more
  • (2004). Report of and papers presented at the Regional Workshop on Networking for Improved Access to Fisheries and Aquaculture Information in Africa, Grahamstown, South Africa, 3-7 November 2003. FAO Fisheries Report = FAO Rapport sur les pêches, 740. FAO: Rome. ISBN 92-5-005172-7. 232 pp., more
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  • Laurenti, G. (2004). 1961-2001 fish and fishery products: world apparent consumption statistics based on food balance sheets. FAO Fisheries Circular = FAO, Circulaire sur les pêches, 821(Revision 7). FAO: Rome. 425 pp., more
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  • Motomura, H. (2004). Threadfins of the world (Family Polynemidae): an annotated and illustrated catalogue of polynemid species known to date. FAO Species Catalogue for Fishery Purposes, 3. FAO: Rome. ISBN 92-5-105128-3. 117, plates I-VI pp., more
  • Ottolenghi, F.; Silvestri, C.; Giordano, P.; Lovatelli, A.; New, M.B. (2004). Capture-based aquaculture: The fattening of eels, groupers, tunas and yellowtails. FAO: Rome. ISBN 92-5-105100-3. 308 pp., more
  • Swan, J. (2004). Decision-making in Regional Fishery Bodies or Arrangements: the evolving role of RFBs and international agreement on decision-making processes. FAO Fisheries Circular = FAO, Circulaire sur les pêches, 995. FAO: Rome. 82 pp., more
  • Swan, J.; Gréboval, D. (Ed.) (2004). Report and documentation of the International Workshop on the implementation of international fisheries instruments and factors of unsustainability and overexploitation in fisheries, Mauritius, 3-7 February 2003. FAO Fisheries Report = FAO Rapport sur les pêches, 700. FAO: Rome. ISBN 92-5-105097-X. 305 pp., more
  • (2003). Report of the FAO/CIFA/NACA Expert Consultation on the Intensification of Food Production in Low Income Food Deficit Countries Through Aquaculture, Bhubaneswar, India, 16-19 October 2001. FAO Fisheries Report = FAO Rapport sur les pêches, 718. FAO: Rome. 58 pp., more
  • (2003). World fisheries and aquaculture atlas [CD-ROM]. 2nd edition. FAO: Rome. ISBN 92-5-104884-3. 1 cd-rom pp., more
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  • (2003). FAO publications titles in print [CD-ROM]. Revised. FAO: Rome. 1 cd-rom pp., more
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  • Caddy, J.F.; Defeo, D. (2003). Enhancing or restoring the productivity of natural population of shellfish and other marine invertebrate resources. FAO Fisheries Technical Paper = FAO Document technique sur les pêches, 448. FAO: Rome. ISBN 92-5-105017-1. VI, 159 pp., more
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  • FAO (2003). Towards ecosystem-based fisheries management, in: Sinclair, M. et al. Responsible fisheries in the marine ecosystem. pp. 393-403, more
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  • Morales, M. (2003). Méthodes simples d'aquaculture [CD-ROM] = Simple methods for aquaculture [CD-ROM]. FAO training series, 21. FAO: Rome. ISBN 92-5-004905-6. 1 cd-rom pp., more
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  • Petr, T. (2003). Fisheries in irrigation systems of arid asia. FAO: Rome. ISBN 92-5-105047-3. 150 pp., more
  • Sharp, G.D. (2003). Future climate change and regional fisheries: a collaborative analysis. FAO Fisheries Technical Paper = FAO Document technique sur les pêches, 452. FAO: Rome. ISBN 92-5-105016-3. 75 pp., more
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  • (2002). Fish passes: design, dimensions and monitoring. FAO: Rome. ISBN 92-5-104894-0. xvii, 119 pp., more
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  • (2002). Abstracts of papers presented at the Reykjavik conference on responsible fisheries in the marine ecosystem, Reykjavik, Iceland, 1-4 October 2001. FAO Fisheries Report = FAO Rapport sur les pêches, 658(Suppl.). FAO: Rome. ISBN 92-5-004758-4. VIII, 80 pp., more
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  • (2001). Report of the FAO/Government of Australia Expert Consultation on Good Management Practices and Good Legal and Institutional Arrangements for Sustainable Shrimp Culture, Brisbane, Australia, 4-7 December 2000. FAO Fisheries Report = FAO Rapport sur les pêches, 659. FAO: Rome. ISBN 92-5-104730-8. V, 70 pp., more
  • (2001). Qu'est-ce que le Code de conduite pour une pêche responsable? = What is the Code of Conduct for responsible fisheries? FAO: Rome. ISBN 92-5-104541-0. 13 pp., more
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  • Compagno, L.J.V. (2001-2002). Sharks of the World: an annotated and illustrated catalogue of shark species known to date: Volume 2. Bullhead, mackerel and carpet sharks (Heterodontiformes, Lamniformes and Orectolobiformes). FAO Species Catalogue for Fishery Purposes, 1(2). FAO: Rome. ISBN 92-5-104543-7. VIII, 269 pp., more
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  • Franckx, E. (2001). Fisheries enforcement: related legal and institutional issues: national, subregional or regional perspectives. FAO Legislative Study, 71. FAO: Rome. ISBN 92-5-104685-9. III, 180 pp., more
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  • Petr, T. (2000). Interactions between fish and aquatic macrophytes in inland waters: A review. FAO Fisheries Technical Paper = FAO Document technique sur les pêches, 396. FAO: Rome. ISBN 92-5-104453-8. 185 pp., more
  • (1999). Marine ranching: Global perspectives with emphasis on the Japanese experience. FAO Fisheries Circular = FAO, Circulaire sur les pêches, 943. FAO: Rome. 252 pp., more
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  • Nolan, C.P. (Ed.) (1999). Proceedings of the International Conference on Integrated Fisheries Monitoring, Sydney, Australia, 1-5 February 1999. FAO: Rome. ISBN 92-5-104372-8. 378 pp., more
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  • Weigel, J.-Y. (1999). Dynamiques d'exploitation et de valorisation des petits pélagiques marins en Afrique de l'Ouest = Dynamic of exploitation and valorisation of small pelagic marines in West Africa. FAO Fisheries Technical Paper = FAO Document technique sur les pêches, 390. FAO: Rome. XII, 59 pp., more
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  • (1997). Conseil général des pêches pour la Méditerranée: Raport de la première session du Comité pour l'aquaculture - Rome, Italie, 9-12 septembre 1996 = General fisheries council for the Mediterranean. FAO Rapport sur les pêches, 546. FAO: Rome. ISBN 92-5-003927-1. 40 pp., more
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  • (1997). Survey and analysis of aquaculture development research priorities and capacities in asia. Food and Agriculture Organisation: Rome. 263 pp., more
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  • (1996). Resource and environmental issues relevant to Mediterranean fisheries management. Studies and Reviews: General Fisheries Council for the Mediterranean, Food and Agriculture Organization of the United Nations, 66. FAO: Rome. 147 pp., more
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  • (1996). L'approche de précaution appliquée aux pêche de capture et aux introductions d'espèces: elaboré par la consultation technique sur l'approche de précaution appliquéé aux pêches de capture Lysekil (Suède), 6-13 Juin 1995 = Precautionary approach to capture fisheries and species introductions: elaborated by the technical consultation on the precautionary approach to capture fisheries (including species introductions) Lysekil, Sweden, 6-13 June 1995. FAO Technical Guidelines for Responsible Fisheries, 2. FAO: Rome. ISBN 92-5-103915-1. V, 54 pp., more
  • (1996). L'intégration des pêches dans l'aménagement des zones côtières = Integration of fisheries into coastal area management. FAO Technical Guidelines for Responsible Fisheries, 3. FAO: Rome. ISBN 92-5-103916-X. V, 17 pp., more
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  • (1995). Aquaculture production statistics 1986-1992. Rev. 6. FAO Fisheries Circular = FAO, Circulaire sur les pêches, 815. FAO: Rome. 216 pp., more
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  • (1989). Yield and nutritional value of the commercially more important fish species. FAO: Rome. ISBN 92-5-102870-2. iii, 187 pp., more
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  • (1988). Proceedings of the 18th session of the international poplar commission ad hoc committee of poplar and willow breeding. FAO: Brussel. 183 pp., more
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  • (1987). Rapport de la troisième consultation technique sur l'utilisation des espèces pélagiques de petite taille dans la région méditerranéenne, Amalfi, Italie, 6/10 octobre 1987 = Report of the third technical consultation on the utilization of small pelagic species in the Mediterranean area, Amalfi, Italy, 6/10 October 1987. FAO Fisheries Report = FAO Rapport sur les pêches, 390. FAO: Rome. VI, 15 pp., more
  • (1987). Papers presented at the FAO/UNEP meeting on The Effects of Pollution on Marine Ecosystems, Blanes, Spain, 7-11 October 1985. FAO Fisheries Report = FAO Rapport sur les pêches, 352(Suppl.). FAO: Rome. ISBN 92-5-002297-2. 279 pp., more
  • (1987). Conseil général des pêches pour la Méditerrranée (CGPM): rapport de la dix-huitième session Monaco, 6-10 octobre 1986. Rapport CGPM, 18. FAO: Rome. ISBN 92-5-202545-6. 59 pp., more
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  • (1986). La carpe commune: Première partie - Production massive d'oeufs et de post-larves. Collection FAO : Formation. FAO: Rome. ISBN 92-5-202301-1. 87 pp., more
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  • (1986). Rapport de la réunion FAO/PNUE sur les effets de la pollution sur les écosystèmes marins, Blanes, Espagne, 7-11 octobre 1985 = Report of the FAO/UNEP meeting on the effects of pollution on marine ecosystems, Blanes, Spain, 7-11 October 1985. FAO Fisheries Report = FAO Rapport sur les pêches, 352. FAO: Rome. V, 20 pp., more
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  • (1986). Rapport de la consultation technique sur la conchyliculture en mer et les récifs artificiels, Ancône, Italie, 17-19 mars 1986 = Report of the technical consultation on open sea shellfish culture in association with artificial reefs, Ancona, Italy, 17-19 March 1986. FAO Fisheries Report = FAO Rapport sur les pêches, 357. FAO: Rome. VII, 175 pp., more
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  • Berka, R. (1986). The transport of live fish: A review. EIFAC Technical Papers, 48. FAO: Rome. ISBN 92-5-102380-8. 52 pp., more
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  • Charbonnier, D.; Caddy, J.F. (Ed.) (1986). Rapport de la consultation technique sur l'évaluation des stocks dans la Méditerranée orientale, Rome, 7-10 avril 1986 = Report of the technical consultation on stock assessment in the Eastern Mediterranean, Rome, 7-10 April 1986. FAO Fisheries Report = FAO Rapport sur les pêches, 361. FAO: Rome. VIII, 40 pp., more
  • Charbonnier, D.; Caddy, J.F. (Ed.) (1986). Rapport de la consultation technique sur les méthodes d'évaluation de la pêche aux petits métiers dans la Méditerranée occidentale, Sète, France, 13-16 mai 1986 = Report of the technical consultation on methods of evaluating small-scale fisheries in the Western Mediterranean, Sète, France, 13-16 May 1986. FAO Fisheries Report = FAO Rapport sur les pêches, 362. FAO: Rome. VII, 49 pp., more
  • Charbonnier, D.; Garcia, S. (Ed.) (1986). Rapport de la quatrième consultation technique sur l'évaluation des stocks dans l'Adriatique, Split, Yougoslavie, 7-11 octobre 1985 = Report of the fourth technical consultation on stock assessment in the Adriatic, Split, Yugoslavia, 7-11 October 1985. FAO Fisheries Report = FAO Rapport sur les pêches, 345. FAO: Rome. IX, 204 pp., more
  • Cleveland, B.C. (1986). L'adaptation à l'évolution du droit et de l'économie de la pêche. FAO Fisheries Technical Paper = FAO Document technique sur les pêches, 269. FAO: Rome. ISBN 92-5-202328-3. V, 101 pp., more
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  • Garcia, S.; Demetropoulos, A. (1986). Management of Cyprus fisheries. FAO Fisheries Technical Paper = FAO Document technique sur les pêches, 250. FAO: Rome. 40 pp., more
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  • Huss, H.H. (1986). Le poisson frais sa qualité et alterationz de qualité: Manuel préparé pour 1e Programme de Perfectionnement FAO/DANIDA sur la technologie du poisson et 1e contrôle de qualité. FAO: Rome. VII,123 pp., more
  • Shaw, S.A. (1986). Marketing the products of aquaculture. FAO Fisheries Technical Paper = FAO Document technique sur les pêches, 276. FAO: Rome. ISBN 92-5-102460-X. 106 pp., more
  • (1985). Report of the twenty-first session of the Indo-Pacific Fisheries Commission (IPFC), Kuala Lumpur, 10-13 December 1984. FAO Fisheries Report = FAO Rapport sur les pêches, 326. FAO: Rome. V, 32 pp., more
  • (1985). Rapport de la deuxième consultation technique sur l'utilisation des espèces pélagiques de petite taille dans la région méditerranéenne,Zadar, Yougoslavie, 7-10 mai 1985 = Report of the second technical consultation on the utilization of small pelagic species in the mediterranean area, Zadar, Yugoslavia, 7-10 May 1985. FAO Fisheries Report = FAO Rapport sur les pêches, 331. FAO: Rome. VII, 202 pp., more
  • (1985). Rapport de la session conjointe de la Commission des pêches pour l'océan Indien (septième session) et de la Commission indo-pacifique des pêches ( la vingtième session), Bali, Indonésie, 11-18 novembre 1982 = Report of the joint session of the Indian Ocean Fishery Commission (seventh session) and the Indo-Pacific Fishery Commission (the twentieth session), Bali, Indonesia, 11-18 November 1982. FAO Fisheries Report = FAO Rapport sur les pêches, 281(1). FAO: Rome. VIII, 190 pp., more
  • Bianchi, G. (1985). Field guide tot the commercial marine and brackish-water species of Tanzania. Prepared and published with the support of TCP/URT/ 4406 and FAO (FIRM) Regular Programme. FAO Species Identification Sheets for Fishery Purposes. FAO: Rome. XIII, 199 pp., more
  • Charbonnier, D.; Garcia, S. (Ed.) (1985). Rapport de la deuxième consultation technique sur l'évaluation des stocks dans la méditerranée centrale, Mazara del Vallo, Italie, 24-27, juin 1985 = Report of the second technical consultation on stock assessment in the central Mediterranean, Mazara del Vallo, Italy, 24-27, June 1985. FAO Fisheries Report = FAO Rapport sur les pêches, 336. FAO: Rome. VII, 140 pp., more
  • Charbonnier, D.; Garcia, S. (Ed.) (1985). Atlas of the fisheries of the western and central Mediterranean = Atlas des pêcheries de la Méditerranée occidentale et centrale. FAO: Rome. ISBN 92-5-002198-4. , more
  • Welcomme, R.L. (1985). River fisheries. FAO Fisheries Technical Paper = FAO Document technique sur les pêches, 262. FAO: Rome. ISBN 92-5-102299-2. 330 pp., more
  • William, R.; Garcia, S.M. (1985). A bio-economic model for the analysis of sequential artisanal and industrial fisheries for tropical shrimp (with a case study of Suriname shrimp fisheries). FAO Fisheries Technical Paper = FAO Document technique sur les pêches, 270. FAO: Rome. ISBN 92-5-102326-3. 49 pp., more
  • (1984). Rapport de la troisième consultation technique sur l'évaluation des stocks dans l'Adriatique, Fano, Italie, 6-10 juin 1983 = Report of the third technical consultation on stock assessment in the Adriatic, Fano, Italy, 6-10 June 1983. FAO Fisheries Report = FAO Rapport sur les pêches, 290. FAO: Rome. VIII, 255 pp., more
  • (1984). Rapport de la consultation d'experts sur l'aménagement des pêches dans les lagunes côtières, Rome, 12-14 septembre 1983 = Report of the expert consultation on the management of coastal lagoon fisheries, Rome, 12-14 September 1983. FAO Fisheries Report = FAO Rapport sur les pêches, 309. FAO: Rome. V, 25 pp., more
  • (1984). Report of the fifth session of the committee on resource management, Rome, 23-25 July 1984. FAO Fisheries Report = FAO Rapport sur les pêches, 314. FAO: Rome. ISBN 92-5-102142-2. V, 42 pp., more
  • (1984). Rapport de la huitième session du groupe de travail du CGPM sur l'évaluation des ressources et les statistiques de pêche, Rome, 26-27 juillet 1984 = Report of the eighth session of the GFCM working party on resource appraisal and fishery statistics, Rome, 26-27 July 1984. FAO Fisheries Report = FAO Rapport sur les pêches, 315. FAO: Rome. ISBN 92-5-002143-7. V, 15 pp., more
  • Charbonnier, D.; Garcia, S. (Ed.) (1984). Rapport de la troisième consultation technique sur l'évaluation des stocks dans les divisions statistiques baléares et golfe du Lion, Sète, France, 21-25 novembre 1983 = Report of the third technical consultation on stock assessment in the Balearic and gulf of Lions statistical divisions, Sète, France, 21-25 November 1983. FAO Fisheries Report = FAO Rapport sur les pêches, 305. FAO: Rome. VI, 110 pp., more
  • Charbonnier, D.; Garcia, S. (Ed.) (1984). Rapport de la consultation technique sur les ressources de corail rouge de la Méditerranée occidentale et leur exploitation rationnelle, Palma de Mallorca, 13-16 décembre 1983 = Report of the technical consultation on red coral resources of the western Mediterranean and their rational exploitation, Palma de Mallorca, 13-16 December 1983. FAO Fisheries Report = FAO Rapport sur les pêches, 306. FAO: Rome. ISBN 92-5-002095-3. VIII, 142 pp., more
  • Csirke, J.; Sharp, G.D. (Ed.) (1984). Reports of the expert consultation to examine changes in abundance and species composition of neritic fish resources, San José, Costa Rica, 18-29 April 1983: a preparatory meeting for the FAO World Conference on Fisheries Management and Development. FAO Fisheries Report = FAO Rapport sur les pêches, 291. FAO: Rome. VII, 102 pp., more
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  • Fischer, W.; Bianchi, G. (Ed.) (1984). FAO species identification sheets for fishery purposes: Western Indian Ocean (Fishing Area 51): IV. Bony fishes; Families Scatophagidae to Trichiuridae. FAO Species Identification Sheets for Fishery Purposes, 4. FAO: Rome. pag.var. pp., more
  • Fischer, W.; Bianchi, G. (Ed.) (1984). FAO species identification sheets for fishery purposes: Western Indian Ocean (Fishing Area 51): V. Bony Fishes; Families Triglidae to Zeidae; Chimaeras; Sharks, Families Alopiidae to Triakidae; Lobsters, Families Nephopidae to Synaxidae; Shrimps and Prawns, Families Alpheidae to Solenoceridae; Sea Turtles, Families Chelonidae to Dermochelidae. FAO Species Identification Sheets for Fishery Purposes, 5. FAO: Rome. pag.var. pp., more
  • Fischer, W.; Bianchi, G. (Ed.) (1984). FAO species identification sheets for fishery purposes: Western Indian Ocean (Fishing Area 51): VI. Alphabetical index of scientific and vernacular names. FAO Species Identification Sheets for Fishery Purposes, 6. FAO: Rome. 62 pp., more
  • Northridge, S.P. (1984). World review of interactions between marine mammals and fisheries. FAO: Rome. ISBN 92-5-102145-7. iii, 190 pp., more
  • (1983). Rapport de la Consultation technique sur les méthodes acoustiques de détection et d'estimation de l'abondance du poisson, Palma de Majorque, Espagne, 8-12 novembre 1982 = Report of the technical consultation on acoustic methods for fish detection and abundance estimation, Palma de Mallorca, Spain, 8-12 November 1982. FAO Fisheries Report = FAO Rapport sur les pêches, 277. FAO: Rome. VI, 94 pp., more
  • (1983). Rapport de la session conjointe de la Commission des pêches pour l'océan Indien (CPOI) (septième session) et de la Commission indo-pacifique des pêches (CIPP) (vingtième session), Bali, Indonésie, 11-18 novembre 1982 = Report of the joint session of the Indian Ocean Fishery Commission (IOFC) (seventh session) and the Indo-Pacific Fisheries Commission (IPFC) (twentieth session), Bali, Indonesia, 11-18 November 1982. FAO Fisheries Report = FAO Rapport sur les pêches, 281. FAO: Rome. VIII, 190 pp., more
  • Welcomme, R.L. (1983). River basins. FAO Fisheries Technical Paper = FAO Document technique sur les pêches, 202. FAO/Food and Agriculture Organisation: Rome. 60 pp., more
  • (1982). Rapports de la quatrième session du Comité de l'aménagement des ressources, Rome, 17-18 juin 1982, et de la consultation technique sur la régulation de l'effort dans les pêcheries au chalut en Méditerranée, Rome, 14-16 juin 1982 = Reports of the fourth session of the Committee on Resource Management, Rome, 17-18 June 1982 and the technical consultation on regulation of effort in trawl fisheries in the Mediterranean, Rome, 14-16 June 1982. FAO Fisheries Report = FAO Rapport sur les pêches, 270. FAO: Rome. VI, 83 pp., more
  • (1982). Report of the twelfth session of the European Inland Fisheries Advisory Commission, Budapest, Hungary, 31 May- 5 June 1982. FAO Fisheries Report = FAO Rapport sur les pêches, 267. FAO: Rome. VI, 41 pp., more
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  • (1982). Etudes des polluants marins provenant de sources industrielles dans la région de l'Afrique de l'Ouest et du Centre. PNUE Rapports et études des mers régionales, 2. FAO: Roma. 119 pp., more
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  • (1981). La situation mondiale de l'alimentation et de l'agriculture: 1980. La situation mondiale de l'alimentation et de l'agriculture, 12. FAO: Rome. ISBN 92-5-201043-2. XIV,187 pp., more
  • (1981). Rapport du symposium sur les récents développements de l'utilisation des eaux réchauffées et des eaux recyclées en aquaculture intensive. Document technique de la cecpi, 39. FAO: Rome. ISBN 92-5-201147-1. 47 pp., more
  • (1981). Rapport de la consultation technique sur la répartition des ressources ichtyologiques. Document technique de la cecpi, 38. FAO: Rome. ISBN 92-5-201147-1. 47 pp., more
  • FAO Advisory Committee on Marine Resources Research. Working Party on Marine Mammals (Ed.) (1981). Mammals in the Seas: Volume III. General Papers and Large Cetaceans. Selected papers of the Scientific Consultation on the Conservation and Management of Marine Mammals and their Environment. FAO Fisheries Series, 5(III). FAO: Rome. ISBN 92-5-100513-3. X, 504 pp., more
  • (1980). Rapport de la troisième session du Comité de l'aménagement des ressources, Rome, 17-19 juin 1980. FAO Fisheries Report = FAO Rapport sur les pêches, 240. FAO: Rome. III, 19 pp., more
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  • (1980). Rapport de la consultation technique pour l'évaluation des stocks dans l'Adriatique: conseil général des pêches pour la Méditerranée (CGPM), Split, Yougoslavie, 2-6 juin 1980. FAO Fisheries Report = FAO Rapport sur les pêches, 239. FAO: Rome. ISBN 92-5-200970-1. III, 12 pp., more
  • Bayley, P.B.; Capelli, G.M.; Fernando, C.H.; Furtado, J.I.; Grimaldi, E.; Gustafson, K.J.; Hartmann, J.; Harvey, H.H.; Henderson, H.F.; Holcik, J.; Jenkins, R.M.; Khudongania, A.W.; Kutty, M.N.; Loftus, K.H.; Magnuson, J.J.; Moreau, G.; Nilsson, N.; Oglesby, R.T.; Paloheimo, J.E.; Pedini, M.; Planas, D.; Rapport, D.J.; Regier, H.A.; Ryder, R.A.; Shehadeh, Z.H.; Tonolli, L.; Tuunainen, P.; Verdon, R.; Vollenweider, R.A. (1980). Comparative studies on freshwater fisheries: report of a workshop held at the istituto italiano di idrobiologia. Food and Agriculture Organisation: Rome. ISBN 92-5-100952-x. 46 pp., more
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  • (1978). Rapport de la septième session du Groupe de travail sur l'évaluation des ressources et les statistiques de pêche du Conseil général des pêches pour la Méditerranée (CGPM), Rome, 30 janvier-3 février 1978. FAO Fisheries Report = FAO Rapport sur les pêches, 204. FAO: Rome. VIII, 141 pp., more
  • (1977). Economic evaluation of sport and commercial fisheries : report and technical papers on the second european consultation, held in göteborg, sweden, 22-24 september 1975. EIFAC Technical Papers, 26. Food and Agriculture Organisation: Rome. ISBN 92-5-000256-4. 186 pp., more
  • Alabaster, J.S. (1977). Biological monitoring of inland fisheries.. FAO: Italië. ISBN 0-85334-719-0. 226 pp., more
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  • (1976). Inventory of data on contaminants in aquatic organisms. FAO Fisheries Circular = FAO, Circulaire sur les pêches, 338. FAO: Rome Italy. 169 pp., more
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  • Bernhard, M. (1976). Manual of methods in aquatic environment research: Part 3 - Sampling and analyses of biological material. FIRI/T158. FAO Fisheries Technical Paper = FAO Document technique sur les pêches, 158. FAO: Rome. , more
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